Vintage Barolo DOCG Lazzarito

It is garnet red in color and has an ethereal aroma that is pleasant and intense, with notes of spices and licorice.

It is austere on the palate yet velvety, robust, and balanced. Elegant and powerful, it has sweet, soft tannins and a long finish.

Pairings: red meat, aged cheeses. Excellent as a meditation wine.

Serving temperature: 18 °C. Open the bottle at least 2 hours before pouring.

Formats: 0,75 l, 1,5 l, 3 l, 5 l

Vineyard

Township: Serralunga d’Alba, Località Lazzarito
Grape variety: 100% nebbiolo
Harvest: manually

 

Winemaking

Stalk removal and maceration in contact with skins, after which the fermentation takes place under a controlled temperature in stainless steel tanks. The maceration lasts about 30 days.

Refinement: in wood, aged minimum 38 months, 18 of which in barrels.

Reviews

Guida Prosit 2020 1 prosit

Guide Guida Prosit

Score 1 prosit

Publish Year 2020

Vintage 2013

Doctor Wine 2017 91

Guide Doctor Wine

Score 91

Publish Year 2017

Vintage 2012

RobertParker.com 2017 89

Guide RobertParker.com

Score 89

Publish Year 2017

Vintage 2012

Il Golosario 2017 Vino Top

Guide Il Golosario

Score Vino Top

Publish Year 2017

Vintage 2012

I Vini di Veronelli 2017 90

Guide I Vini di Veronelli

Score 90

Publish Year 2017

Vintage 2012

Wine Enthusiast 2018 92

Guide Wine Enthusiast

Score 92

Publish Year 2018

Vintage 2013

Spicy aromas of star anise, ground clove and underbrush align with a whiff of menthol. It’s ripe and full bodied, offering Marasca cherry, juicy cranberry, licorice and tobacco framed in densely woven, fine-grained tannins.

Drink 2020–2028. Kerin O’Keefe