Vintage Barolo DOCG Lazzarito
It is garnet red in color and has an ethereal aroma that is pleasant and intense, with notes of spices and licorice.
It is austere on the palate yet velvety, robust, and balanced. Elegant and powerful, it has sweet, soft tannins and a long finish.
Pairings: red meat, aged cheeses. Excellent as a meditation wine.
Serving temperature: 18 °C. Open the bottle at least 2 hours before pouring.
Formats: 0,75 l, 1,5 l, 3 l, 5 l
Vineyard
Township: Serralunga d’Alba
Grape variety: 100% nebbiolo
Harvest: manually
Winemaking
Stalk removal and maceration in contact with skins, after which the fermentation takes place under a controlled temperature in stainless steel tanks. The maceration lasts about 30 days.
Refinement: in wood, aged minimum 38 months, 18 of which in barrels.
Reviews
Guida Prosit 2020 — 1 prosit
Guide Guida Prosit
Score 1 prosit
Publish Year 2020
Vintage 2013
Doctor Wine 2017 — 91
Guide Doctor Wine
Score 91
Publish Year 2017
Vintage 2012
RobertParker.com 2017 — 89
Guide RobertParker.com
Score 89
Publish Year 2017
Vintage 2012
Il Golosario 2017 — Vino Top
Guide Il Golosario
Score Vino Top
Publish Year 2017
Vintage 2012
I Vini di Veronelli 2017 — 90
Guide I Vini di Veronelli
Score 90
Publish Year 2017
Vintage 2012
Wine Enthusiast 2018 — 92
Guide Wine Enthusiast
Score 92
Publish Year 2018
Vintage 2013
Spicy aromas of star anise, ground clove and underbrush align with a whiff of menthol. It’s ripe and full bodied, offering Marasca cherry, juicy cranberry, licorice and tobacco framed in densely woven, fine-grained tannins.
Drink 2020–2028. Kerin O’Keefe
